George Foreman Baby George Rotisserie Instructions

Share the user manual or guide on facebook twitter or google.

George foreman baby george rotisserie instructions. Http amzn to jylry2 another great way to knock out the fat with. Gr59a george foreman baby george rotisserie. This appliance generates heat and escaping steam during use. Test the center of the thickest part of the meat with a meat thermometer to ensure that it reaches an internal temperature of at least 145 degrees f for medium rare or 160 degrees f for medium.

Be sure the rotisserie is unplugged and use a damp cloth or sponge to wipe down the inside and outside of the rotisserie. Rinse all parts well and dry thoroughly. It s possible to download the document as pdf or print. George foreman gr59a baby george rotisserie.

The temperature should be 170ºf on the meat thermometer. Set the timer for 1 1 2 2 hours. Discard any remaining marinade. Page 1 owner s manual model no.

Then let it cook in the rotisserie for 1 and a half hours. When the timer goes off insert a meat thermometer into the chicken. Unplug from outlet when not in use and before cleaning. Big enough to hold a 5 pound chicken two cornish hens four kebabs or four beef or fish steaks this baby version of the george foreman rotisserie brings the advantages of rotational cooking into the home yet measures just 17 inches wide 11 1 2 inches high and 12 inches deep.

Baby george rotisserie owner s manual model no. If the internal temperature reads 160 degrees fahrenheit your chicken is ready to eat. George foreman gr59a baby george rotisserie find complete and helpful reviews click here. Prepare the turkey for the rotisserie on the rotisserie bar assembly.

Usermanuals tech offer 193 george foreman manuals and user s guides for free. Gr59a tm george foreman. Before using rotisserie for the first time before using your baby george rotisserie for the first time wash all accessories with hot soapy water. Have a look at the manual george foreman baby george rotisserie gr59a user manual online for free.

Proper precautions must be taken to pre vent the risk of burns fires other injury to persons or dam age to property. Cook the roast for approximately 30 minutes per pound for a rump roast or round roast cut. Use the skewers on the rotisserie bar only. Put the food on the skewers.