Gluten Free Red Velvet Cake Recipe

To make this cake dairy free use 1 1 2 cups unsweetened coconut milk beverage 1 tablespoon vinegar in place of the buttermilk.

Gluten free red velvet cake recipe. Don t miss the good things in life with this recipe. Red velvet cake is a truly elegant sibling of the common yellow cake and should not be missed. Preheat your oven to 350 f. Grease two 9 inch round baking pans and set them aside in a medium size bowl place the flour xanthan gum cornstarch salt baking powder baking soda and cocoa powder and whisk to combine well.

Make batter as directed and divide evenly among muffin cups. For red velvet cupcakes place a paper baking cup in each of 12 regular size muffin cups. Can i make a dairy free red velvet cake. Set the bowl aside.

Just frost with your favorite buttercream or cream cheese frosting for the finishing touch. But i ll let you be the judge when you hopefully make it eat it and enjoy it. This gluten free version of red velvet cake has the lovely red color and soft texture everyone loves plus a little extra cocoa taste to stand up to your favorite frosting. Typically you d use 1 tablespoon vinegar per cup of milk and since this recipe calls for 1 1 2 cups you d use 1 tablespoon vinegar plus 1 1 2 teaspoons.

This is an excellent recipe for birthdays. Search recipes print prep time. Bake 18 to 23 minutes or until toothpick inserted in center comes out clean. Yep i first posted this back in 2017 and two years later it s now my best ever red velvet.

Remove from pan to cooling rack. Gluten free red velvet cake recipe. The only dairy in this cake to replace is the buttermilk. You can of course use 8 inch round cake pans you will need to increase the baking time slightly by a few minutes likely.

You d never know that this was gluten free.